Get your Ribs!
This Saturday, Sept 17th is our last smoke of the season. Get your baby back ribs hot and ready at 11am, just in time for lunch. Seasoned and smoked to perfection by the award winning Smoking Salt Creek BBQ. These same mouthwatering ribs won back to back years at our Annual Brisket Cook-off.
The Green Chile season is almost over!
Get your locally grown roasted green chile before it’s gone. We have partnered with Kerrigan Farms in Allison to bring you the best chilies around. Call now to place your order. Roasting will be over in the next week or so.
Check out our new Tuesday Special, Grilled Chickens! We take a whole chicken, season it and grill it over mesquite charcoal for the perfect week night dinner. Available at 2pm on Tuesdays only, they make a quick and easy dinner option. Pair it with sides or shred it to make enchiladas, chili, pasta and more.
If you had a busy day or maybe you just don’t feel like cooking, pick up a Grilled Chicken Taco Kit. Get a fresh grilled chicken, 2 packages of our Farmers Fresh tortilla’s, a bag of cheese, a bag of shredded lettuce and House made chips & Salsa. Everything you need for delicious grilled chicken tacos. Feed your family for only $34.99.
*Grilled Chickens are only available on Tuesday starting at 2pm, while supplies last.